From the author
Streetwear label Geedup to help incarcerated youth reintegrate into society
Confit Pathways is an organisation that focuses on reducing the re-incarceration rate for youth through education, fitne...
Finnish start-up finds way to get more out of fish as food
It is estimated that its solution can produce as much as 20-60 per cent more food than traditional procedures, proving m...
‘Tough year’ for Australian wine exporters as value of sales declines
The decline in the overall value of exports was driven by shipments valued below $5 per litre free-on-board (FOB), which...
Farewell feta? EU to ban Aussie producers from using common food item names
The AFGC says the EU's demand could strip up to $2.9 billion from the Australian food industry and impact an estimated 3...
NZ honey makers drop their bid to trademark the term ‘Manuka honey’
The global market for manuka honey is worth around $1.27 billion annually, and it sells at high premium price to other h...
Ugly Vodka seeks to tackle Australia’s fruit waste one bottle at a time
Up to 40 per cent of the fruit in orchards is rendered unsaleable due to aesthetics.
Skincare start-up launches range exclusively for young Aussies
The products' formulations are based on science, developed by chemists, and tested in clinical settings.
Aussie start-up offers sommelier-curated wines in pouch format
Aside from wine sampling, each foil pouch is made from 'precycled' material and is fully recyclable.
Eco-soap start-up urges Aussies to shop sustainably with new pop-up
Up to 20 million unwanted gifts and packaging end up in landfills or stocked up each year.
Fresh pet food subscription start-up wins $30m investment
The start-up said its unique algorithm offers customers the opportunity to tailor meal plans specific to their dog's age...